Wednesday, October 22, 2008

I must go home for lunch and eat Steak-ums. :d -happy yum face


  1. Is this

    the steak-ums you're always eating or is it something different?

    I like the name, it makes them sound nommy. :D

  2. That's it. It's just thinly sliced steak and they cook up quickly. I fry up two or three (they are packaged in a steak-um brick, but each thin section is separated with paper), then i layer each on alternating with cheese and a little diced onion. Very good, and in a hurry!


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